Thursday, 14 October 2010

Dandelion Tea


I was out shopping with my friend Helen the other day and we spotted this tea that's made from 'organically grown 100% organic dandelion'. I've not dared try it yet - quite honestly i expect it to be ghastly.

Brewing Instructions:

Use one teabag per cup.
Always use boiling water and infuse for 3-5 minutes for the fullest flavour.

To sweeten add sugar or honey.

Drink without milk.

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