Thursday, 14 October 2010
Dandelion Tea
I was out shopping with my friend Helen the other day and we spotted this tea that's made from 'organically grown 100% organic dandelion'. I've not dared try it yet - quite honestly i expect it to be ghastly.
Brewing Instructions:
Use one teabag per cup.
Always use boiling water and infuse for 3-5 minutes for the fullest flavour.
To sweeten add sugar or honey.
Drink without milk.
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